Tag Archives: sustainability

Picnic in Paradise (well, Leeds…)

The HC team recently┬ádelivered its first collective panel session at the International Medieval Congress at the University of Leeds. As the conference theme was ‘Food, Feast and Famine’, we offered three takes on the garden as a source of spiritual and physical nourishment, for good or ill. Liz used Mechthild of Hackeborn’s striking imagery to explore the intersection between ‘Mysticism, food and sex’; Theresa examined the ‘Edible plants in Eden’, utilising paradises such as Mahaut of Artois’s gardens at Hesdin; and Trish rounded off with a paper on ‘Overindulgence’, asking whether you could have too much of a good thing, be that food, sex or sensory stimuli in the enclosed garden.

We were delighted to welcome a large audience to the panel, and in particular to meet Dr Annemarieke Willemsen from the Dutch National Museum of Antiquities at Leiden, that city of course home to one of the oldest botanical gardens in Europe.

The University of Leeds is doing its bit to promote the garden as a place of health and wellbeing too – the campus plays host to a rooftop garden cultivating salads for a regular market, as well as a garden in Chancellor’s Court where staff are encouraged to take a ‘sustainable lunch break’ in the open air.

The Rooftop Garden

The Rooftop Garden

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These initiatives demonstrate the rediscovery of the garden as a place of pleasure, contemplation and well-being, something our medieval authors knew about only too well.

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